If you’re looking for the best paella pan to create a traditional Spanish rice dish, or perhaps, your own version of this recipe, there are a few things to consider before making your purchase.
First, you will want to consider the size of the pan. Will you be making a dish for 4 or perhaps 40? Rule #1: Whichever size you decide to go with, make sure there will enough paella left over for you. Additionally, you don’t want the pan to be too big. And, that brings us to Rule #2: When in doubt, size up. Just don’t size up too much.
Next, when buying the best paella pan, materials are very important. You will want to go with materials that aren’t going to warp, crack or chip. You will also want to go with materials that conduct heat well for even heat distribution and exceptional heat retention.
However, the traditional material used with a paella pan is carbon steel. And, it is said that carbon steel enhances the paella’s flavor. So, if you’re looking for authenticity, we have a couple of pans on our list that are made of carbon steel. Best to keep in mind though, pans made of carbon steel may have a little more upkeep than a pan made of stainless steel.
Furthermore, traditional paella pans have dimples on the bottom. These dimples trap a small amount of liquid to promote even cooking. Additionally, these dimples work to keep the pan rigid. So, again, if you’re looking for authenticity, choose a paella pan made of carbon steel and with dimples at the bottom.
By now, you should have an idea of what you’re looking for in the best paella pan. And, we have found 7 of the top paella pans on the market. These pans all vary in materials and most of our picks have options with sizing, so you don’t need to worry if there’s enough paella left over for you.
Best Paella Pan
Best Paella Pan
Sertodo Copper Alicante Paella Pan
This is perhaps the most gorgeous pan on our best paella pan list. The Sertodo Copper Alicante Paella Pan comes from an international cooperative of master copper artisans based out of Austin, Texas. These pans are made of 100% recycled, pure copper and will make for a fabulous presentation.
The Sertodo Paella Pan is made of heavy, 14 gauge, hammered copper with a hot-tinned interior. The copper will provide exceptional heat transfer while the tin interior is naturally non-stick. However, with tin, it’s best to keep in mind that it is a bit higher maintenance than other materials.
In addition, the handles of this paella pan are made of low-conductivity stainless steel. This will keep things cooler for easy handling.
The Sertodo Copper Alicante Paella Pan comes in 3 different sizes. The smallest size is 12 inches in diameter and is suitable for a party of 2 to 4 people. The medium size is 15 inches in diameter and is suitable for a party of 6 to 8 people. And, the largest size is 18 inches in diameter and is suitable for a party of 10 to 12 people.
Finally, this pan is not just used for paella. It can be used for sauces, crepes, eggs, vegetables, etc. And, it is oven safe so your options with this pan just got a whole lot bigger.
Le Creuset of America Enameled Cast Iron Paella Pan
Our next pick for best paella pan is for the colorful. The Le Creuset of America Enameled Cast Iron Paella Pan comes in your choice of 8 different colors. Choose from Caribbean, Cherry, Flame, Marine, Marseille, Oyster, Palm or Soleil.
This paella pan is made of cast iron with an exterior enamel. Cast iron is extremely durable, it can handle a lot of heat and it has superior heat distribution, as well as, heat retention. The exterior coated enamel is long-lasting and resistant to chipping and cracking.
The Le Creuset of America features a large surface area to keep the rice layer shallow which will allow the excess moisture to evaporate. This is so socarrat can form.
This paella pan comes in 2 sizes. The smallest size measures in at 13 by 11 inches and can feed a party of 2-5 people and the largest size pan measures 13.5 by 17.5 and can feed a party of 6 to 10 people.
Lastly, the Le Creuset of America works well whether cooking on an indoor stove or an outdoor grill.
La Paella Garcia Stainless Steel Paella Pan
The La Paella Garcia Stainless Steel Paella Pan is pretty close to being as authentic as you can get. This pan is made in Spain and it has a dimpled bottom. However, it made of stainless steel as opposed to Carbon steel.
The advantage of going with a stainless steel paella pan is it won’t rust, whereas, a carbon steel paella pan will and it needs constant upkeep. So, if you want to forgo total-authenticity for maintenance-free, this is a great choice for you.
And, this paella pan is made with 18/10 stainless steel. 18/10 stainless steel is high quality, durable and resistant to rust and corrosion. In addition to the pan being made of stainless steel, it has gold 18/10 stainless steel handles.
This pan comes in four different sizes. The 10 inches size will accommodate 1 to 2 people, the 16 inch size will accommodate 4 to 6 people, the 22 inch size will accommodate 7 to 12 people and the 24 inch size will accommodate 9 to 16 people.
Finally, the La Paella Garcia Stainless Steel Paella Pan is suitable for the stovetop, oven or the grill. However, it is made of a thin, single-ply stainless steel. Therefore, it is not meant for high-heat sautéing.
La Paella Garcima 32-Inch Carbon Steel Paella Pan
This is another pick from La Paella and this one is as traditional as you’re going to get. The La Paella Garcima 32-Inch Carbon Steel Paella Pan from Spain is made with the traditional carbon steel with a hammered dimpled bottom.
And, because it is made with carbon steel, it is said that carbon steel is the best material to enhance the paella’s flavor. However, carbon steel has more upkeep than other materials. This includes drying immediately after washing and rubbing vegetable oil to prevent rusting.
The other advantage of carbon steel is it conducts heat quickly and evenly. And, along with the dimpled bottom, it is rigid and extremely durable.
The La Paella Garcima 32-Inch Carbon Steel Paella Pan comes in one size and can serve 20 to 40 people. It can be used with charcoal or gas grills, over an open fire or with a paella burner.
Matfer Bourgeat 062053 Black Steel Paella Pan
This pick for best paella pan is designed to sauté meats and vegetable before adding the rice. The Matfer Bourgeat 062053 Black Steel Paella Pan features curved sides with a wide and shallow cooking surface.
This paella pan is made of black steel with iron handles. Black steel is known to be extremely strong and known to be a superior heat conductor. However, this will have some maintenance as it will need to be seasoned for non-stick use and for a prolonged life.
The Matfer Bourgeat 062053 Black Steel Paella Pan comes in three sizes. There is a 14.125 inch pan that will serve 4 to 8 people, a 15.75 inch pan that will serve 8 to 12 people and a 17.75 inch pan that will serve 10 to 14 people.
Finally, this paella pan will work with induction, gas, electric or radiant stovetops.
The Cook’s Connection Paella Pan
This is another true, authentic paella pan. The Cook’s Connection Paella Pan from Spain is made of hammered carbon steel with a dimpled bottom. So, you’re going to be basking in the flavor with this pick.
And, because it is made of carbon steel, you have your gives and takes. Yes, you will have flavor-infused paella, however, this pan takes a little maintenance. You should dry the pan immediately after washing and rub a little vegetable oil to prevent rusting. And, if the pan does rust, steel wool will rub it right off.
Because this pan has a dimpled bottom, it will trap a small amount of liquid to promote even cooking. It will also help keep the pan rigid and warp-free.
The Cook’s Connection Paella Pan is a 15″ pan which will feed up to 6 people. It can be used with on a stovetop, in an oven or on a charcoal grill.
Wilton Armetale Gourmet Grillware Large Paella Cooking and Serving Pan
Our final pick for best paella pan is made of Armetale metal which is 100% recycled, food-safe, aluminum-based alloy metal. This metal is rust-proof, break-proof, crack-proof and chip-proof. And, it has virtually no maintenance.
In addition, this pan is able to withstand temperatures up to 1000 degrees Fahrenheit and it is designed and crafted by hand. It is also made to last a lifetime.
The Wilton Armetale Gourmet Grillware Large Paella Cooking and Serving Pan is designed to be used on the grill, but it can also be used on the stovetop or in the oven. Furthermore, it also works great as a cooking pan and a serving dish because it retains heat extremely well.
This paella pan measures in at 16.5 inches by 13 inches and can accommodate a party of 4-10 people. To maintain, simply hand wash with mild soap and water. This pan is not dishwasher safe.